Chicken Parmesan
This chicken parmesan recipe is easy to make and your family will love it.
  • 8 boneless skinless chicken breast halves
  • 2 eggs, slightly beaten
  • 1½ cups Italian bread crumbs
  • 1 32 oz. jar spaghetti sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  1. Preheat oven to 400 degrees.
  2. Dip chicken in beaten eggs, then coat well with bread crumbs. (Shaking them in plastic zipper bag works well.)
  3. Place chicken in a 13" X 9" baking dish, and bake uncovered for 20 minutes.
  4. Pour spaghetti sauce over chicken, then top with cheeses. Bake 10 minutes more, or until chicken reaches 170 degrees on meat thermometer and is no longer pink inside.
  5. Serve with spaghetti or other pasta. Add a green salad and garlic bread for a complete quick and easy meal.
Recipe by Repinable Recipes at