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Fantastic Taco Casserole

Fantastic Taco Casserole

Fantastic Taco Casserole
 
A quick and easy recipe that's sure to please your family. Served with a side salad, you've got a well balanced and delicious meal.
Ingredients
  • 1 lb ground beef
  • 1 (1¼ ounce) package taco seasoning
  • 1 (15 ounce) can refried beans
  • 2 cups monterey jack cheese, divided (or mixed cheddar, jack etc.)
  • 1 cup salsa (I prefer mild, but if you would like to kick it up a notch, go for it)
  • 2 green onions, chopped
  • 1 (2⅓ ounce) can sliced black olives
  • 1 tomato, chopped
  • 2 cups corn chips (coarsely crushed or chopped)
  • Sour cream (optional)
Instructions
  1. Preheat oven to 375 F.
  2. Brown ground beef; drain fat. Add taco seasoning and the amount of water called for on the package. Cook according to package directions.
  3. Heat the refried beans on stove until hot. Add 1 cup cheese and 1 cup salsa. Stir until combined.
  4. Line bottom of 8x8" dish with crushed corn chips. Pour bean mixture over corn chips.
  5. Spoon beef on top of beans. Sprinkle remaining cheese over top. Sprinkle green onions and black olives over cheese.
  6. Bake until the cheese is well melted.
  7. Remove from oven and sprinkle chopped tomatoes on top. Serve with a dollop of sour cream if you'd like.

Recipe adapted from Food.com.

Photo Credit: misscrabette / CC

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