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Samuel Adams Boston Lager Ham Glaze

Samuel Adams Boston Lager Ham Glaze

Samuel Adams Boston Lager Ham Glaze
 
This ham glaze recipe combines the flavor of Samuel Adams Boston Lager with sweet, sticky caramelized peaches for a wonderfully different flavor.
Ingredients
  • ½ cup sugar
  • ½ cup butter
  • 4 whole peaches, unpeeled
  • 2 tablespoons red wine vinegar
  • 2 bottles Samuel Adams Boston Lager
Instructions
  1. Melt butter in a sauce pan and add sugar. Cook until sugar lightly caramelizes.
  2. Cut up peaches, add to pan and cook on medium heat until peaches begin to fall apart.
  3. Add red wine vinegar and Boston Lager and simmer for 5 minutes.
  4. Purée in a blender and use to glaze your ham.

 

Recipe Source: FoodRepublic.com

Photo Credit: pulaw / CC

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