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Bubbly Cheese Garlic Bread

Bubbly Cheese Garlic Bread

Recipe Source: Gooseberry Patch Weeknight Dinners Cookbook

5.0 from 1 reviews
Bubbly Cheese Garlic Bread
 
This easy, cheesy garlic bread makes a delicious appetizer, or enjoy it as part of your dinner when you serve your favorite pasta dish.
Ingredients
  • ½ c. butter, softened
  • 1 to 2 cloves garlic, crushed
  • ½ to 1 c. creamy Italian salad dressing
  • 1 loaf Italian bread, halved lengthwise
  • 2 c. shredded Cheddar, mozzarella or Monterey Jack cheese
  • 2 t. dried parsley
Instructions
  1. Blend butter, garlic and salad dressing together in a small bowl.
  2. Place bread on a baking sheet, cut-side up. Spread butter mixture over both halves.
  3. Top with shredded cheese and parsley.
  4. Bake, uncovered, at 375 degrees for 10 to 20 minutes, until cheese is melted and bubbly.
  5. Slice each half into 8 pieces; serve warm.


Recipe Source: Gooseberry Patch Weeknight Dinners Cookbook

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