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Hot 'n Spicy Chicken Wings
A fabulous appetizer or party food, these hot and spicy chicken wings are sure to be a crowd pleaser.
- 5 lbs. bag chicken wings (drumettes)
- 12 fl. oz. Louisana Pure Crystal Hot Sauce
- 1-2 sticks butter
- Fry chicken wings until golden brown, then drain on paper towel.
- Melt butter. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly.
If you can’t find Louisana Pure Crystal Hot Sauce at your local grocery store you can order it from Amazon here
Recipe Source: 300 Chicken Recipes Cookbook